Gayleen's Buttercup Mint
Why we love it
Why Faithful to Nature Loves this Product:
Gayleen’s Mint Buttercup is a chocolate lover’s delight. This yummy soft-centred chocolate cup is made using sustainable cocoa and real raw honey, with a creamy cashew nut and mint filling. Gayleen’s handmade chocolate is dairy-free and gluten-free, and contains no cane sugar or artificial additives. A satisfying sweet-toothed treat, without the guilt.
Description
- Soft-centred chocolate cup with mint
- Made with UTZ certified cocoa
- Sweetened with raw honey instead of cane sugar
- Dairy-free, gluten-free, wheat-free
- Palm oil-free
- Natural ingredients only
- No artificial flavours or colours
- No emulsifiers or preservatives
- Plastic-free packaging
About UTZ certified cocoa:
- This cocoa is grown by sustainable farmers, who follow the fairest and most eco-friendly practices.
Why raw honey? Chocolate made with raw honey doesn’t cause blood sugar spikes like chocolate made with cane sugar or cooked honey does. Many diabetics may therefore be able to enjoy Gayleen’s products.
Please Note: Due to the consistency of raw honey, Gayleen’s chocolate has a unique consistency, which is quite different from ordinary chocolate made with sugar.
Care Instructions:
- Store in a cool, dry place.
Specifications:
- 20g
Ingredients:
-
Chocolate(cocoa mass,raw honey, cocoa butter, sunflower lecithin) mint filling (cashew nuts, coconut oil, mint extract)
Allergens:
- Honey.
- Manufactured in a factory that uses nuts & dairy.
Country of Origin:
- Made in South Africa.
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