Gayleen's Buttercup Almond Butter

Why Faithful to Nature Loves this Product:
The Almond Butter Buttercup from Gayleen’s is a truly indulgent treat; a soft-centred chocolate cup. Made with sustainable cocoa and sweetened with raw honey, with a rich and creamy almond butter filling. A delectable, locally made chocolate nibble, dairy-free and cane-sugar-free with no artificial additives.

• Soft-centred chocolate cup with almond butter
• Made with UTZ certified cocoa
• Sweetened with raw honey instead of cane sugar
• Dairy-free, gluten-free, wheat-free
• Palm oil-free
• Natural ingredients only
• No artificial flavours or colours
• No emulsifiers or preservatives
• Plastic-free packaging

About UTZ certified cocoa:

• This cocoa is grown by sustainable farmers, who follow the fairest and most eco-friendly practices.

Why raw honey? Chocolate made with raw honey doesn’t cause blood sugar spikes like chocolate made with cane sugar or cooked honey does. Many diabetics may therefore be able to enjoy Gayleen’s products.

Please Note: Due to the consistency of raw honey, Gayleen’s chocolate has a unique consistency, which is quite different from ordinary chocolate made with sugar.

Care Instructions:

• Store in a cool, dry place.

Specifications:

• 24g

Ingredients:

• Chocolate(cocoa mass,raw honey, cocoa butter, sunflower lecithin) almond filling (almonds(20%), coconut oil, raw honey)

Allergens:

• Honey.
• Manufactured in a factory that uses nuts & dairy.

Country of Origin:

• Made in South Africa.