Faithful to Nature Black Eyed Beans
Why we love it
Black eyed beans (also called black eyed peas) are hearty legumes that make the perfect base for a hot bowl of chilli, stew or soup. Faithful to Nature’s funky little beans are bursting with nourishment, including protein, iron and folate. Cultures around the world consider black eyed beans to be lucky, and with such a great nutritional profile, we’re inclined to agree!
Description
- Whole black eyed beans
- No additives or preservatives
- Packaging is compostable & biodegradable
- Hearty & filling
- Low in calories, high in protein & iron
- Source of fibre, great anti-inflammatory & digestive benefits
- High in folate, a valuable B vitamin that helps to produce red blood cells
- Folate is great for pre-natal health
- Source of vitamin A, which promotes skin & eye health
Did You Know? In the southern United States, many people follow the originally African tradition of eating black eyed beans on New Year’s Day, for good fortune throughout the year.
Our waste-free packaging: Faithful to Nature’s healthy pantry range is packed in eco-friendly, 100% recyclable bags made with plant cellulose.
Care Instructions:
- After opening, store in a cool, dry place.
Caution:
- This product is packed in a facility where gluten, peanuts and soy beans are present.
Specifications:
- 650g
Ingredients:
- Black eyed beans
Nutritional information (per 100g):
- Energy: 1406kJ
- Protein: 23.5g
- Carbohydrate: 60g
- of which total sugar: 6.9g
- Total fat: 1.3g
- of which saturated fat: 0.3g
- of which monounsaturated fat: 0.1g
- of which polyunsaturated fat: 0.5g
- Cholesterol: 0mg
- Dietary fibre: 10.6g
- Total sodium: 16mg
Country of Origin:
- Sourced from Madagascar & South Africa
Customer Reviews
