Tabu Foods Jas Organic Umeboshi

Organic Umeboshi, aka pickled plums, are the king of alkaline foods fermented in brine with organic red shiso (Japanese mint). Umeboshi is high in antioxidants and are especially good at preventing high acidity levels in the gut. These palate cleansing pickled plums are delightfully salty and best enjoyed as an after supper, or between courses.

• Soft texture and flavourful palate cleanser
• Contains lactobacillus, a beneficial gut microbe
• An excellent vegan probiotic
• Contains an enzyme called myrosinase 
• Pickled foods have greater bioavailability of nutrients than the raw ingredients
• Super high in soluble, dietary fibre
• Part of a balanced macrobiotic diet
• Shiso (Perilla frutescens) is a member of the mint family indigenous to Japan
• Shiso has powerful flavours reminiscent of anise, spearmint, basil and cinnamon
• ECOCERT certified organic
• 100% natural
• Non-GMO

Did You Know? Since the 10 th century, the Japanese have used Umeboshi as a healthy tonic, food preservative, antibacterial aid

Care Instructions:

• Store in a cool place

Specifications:

• 200 g

Ingredients:

• Organic Ume Plums, Sea Salt, Organic Shiso

Country of Origin:

• Made in Japan